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NTU Singapore scientists develop fungi-based food product that tastes and shreds like meat, and is more nutritious than several plant-based proteins

Chron (US), 5 Oct

Oct 6, 2022, 17:23 PM

Title : Chron (US), 5 Oct

URL of media report : https://www.chron.com/business/article/Supply-chain-woes-boost-meat-substitutes-in-Asia-17488080.php