Wageningen University & Research is one of the leading Food Science and Technology centres in the world. Wageningen offers a well-established Food Technology education programme with a history of more than 50 years.
Within the field of Food Science and Technology, the university combines five different areas of expertise: chemistry, physics, process engineering, microbiology, and quality & design.
This way, it focuses on today's major food issues such as:
1. How to produce and distribute food more efficiently with as little use of fossil raw materials as possible
2. How to guarantee clean and safe products on the shelves
3. How to improve the shelf life of products without reducing food quality
Wageningen University & Research is the only university in the Netherlands to focus specifically on the theme of 'healthy food and living environment'. Wageningen is an excellent research institution that provides high-quality scientific knowledge and expertise. The university works closely together with governments and the business community.
For more information about Wageningen University & Research, visit www.wur.nl
WUR Media Reports about Collaboration
Wageningen UR starts collaboration in Singapore
Closer collaboration NTU (Singapore) and Wageningen University
Wageningen University education started at NTU Singapore